Vermicelli Bean Threads

Manufacturer: Tandokoro Shokuhin Co., Ltd. Brand: Tandokoro Shokuhin

Gourmet soba noodles

Manufacturer: KA-ME Brand: Ka-Me

Chuka Soba is the Japanese name for Chinese Noodles. Versatile, these noodles can be added to soups or stir-fries.

Brand: JFC

JFC Japanese Buckwheat Noodles w/ Yam (Yamaimo Soba) in 10.58oz (300g) pack. This product has been made in a factory which uses wheat and egg. Product of Japan.

Manufacturer: King Soba Brand: King Soba

A staple of Asian food culture, the humble noodle is one of the most nourishing 'fast foods' on earth. Eaten with a simple bowl of soup or with stir fried meat or vegetables, noodles provide a cheap, quick, and healthy food alternatives. These fine buckwheat noodles are delicious served in a Japanese style vegetable soup flavoured with soy sauce and miso. Alternatively serve with lightly stir fried vegetables and strips of meat or tofu for a more substantial meal. These organic noodles have been produced according to strict organic standards. Organic farming promotes a healthy planet by encouraging natural methods of agriculture which support our delicate environment.

Brand: DragonMall

Wu-Mu -- Dry Noodle 4 LB ( Thin)

Manufacturer: Eden Foods

Eden Foods, Selected, Buckwheat Soba, 8 oz (227 g)

Manufacturer: Eden Foods Brand: Eden

Save On Eden Foods 12X 8 Oz Soba PastaA Blend Of Sifted, Canadian 70 Percent Spring Wheat Flour And 30 Percent Canadian Whole Buckwheat Flour. A Warming, Ancient Healthy Food. Traditionally Crafted With A Bit Of Eden Sea Salt. Low Sodium, Excellent Source Of Thiamin (B1).: Kosher(Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)

Manufacturer: koyo Brand: Koyo

Enjoy Koyo noodles hot or cold. Great for stir-fries, soups or salads.

Manufacturer: Eden Brand: Eden

Noodles of hard winter and spring wheat, whole buckwheat flour, and a bit of sea salt.Versatile for stir-fries, salads, and with dashi - shoyu soy sauce kombu broth, or simply dip in or drizzle with EDEN Ponzu sauce.