Cirio - Tomatoes - Passata Rustica - 2x350g

In 1856 Francesco Cirio officially opened the first factory for Cirio in Torino, and it quickly became popular around Italy. Eleven years later in 1867, he began to export all across the world, with products that everyone enjoyed.

In the 1920's Cirio became a recognised product all around Italy, able to offer more than vegetables, they offered pasta, meat, fish, coffee and more.

Today, Cirio has gone back to its roots, specialising in vegetables, to bring the best possible quality it can. All of Cirio's products are naturally grown with plenty of care, they are picked when they are at their best and are safeguarded throughout the time they take to grow.

Ripe Tomatoes, passed through a sieve with large holes to obtain a thick and grainy passata just like home made, with all the taste of tomatoes.  Ideal for short cooking recipes