Adolph Original Meat Tenderizing Marinade Sodium Free, 1-Ounce (Pack of 8)

Manufacturer: Clorox Company Brand: Soy Vay Model: 22769

Soy Vay Marinade & Sauce, Hoisin Garlic, is bursting with distinct Asian flavor accents. It is made with high quality ingredients and infused with garlic to give it a sweet and salty delicious tangy, garlicky flavor. This versatile marinade and sauce is Kosher and preservative free. Use it as a marinade for meats or a dipping sauce for a variety of appetizers. It also makes a delicious sauce for all sorts of meats and vegetables. Whether you are grilling, baking, broiling or stir frying, with Soy Vay, the meal ideas are endless and the taste is great.

Manufacturer: A1 Brand: A1 Model: 054400000047

Made with tomato puree and raisin paste1% fat free and cholesterol freeGreat with meat, poultry, and vegetables

Manufacturer: Mr. Yoshidas Brand: Mr. Yoshida's

Considered Mr. Yoshida's signature product, this sauce is a perfect blend of sweet and savory, marrying the unique Asian tastes of soy sauce with garlic and other seasonings. Mr. Yoshida's Fine Sauces announces a flavorful line of sauces including Original Gourmet, Hawaiian Sweet & Sour, and Cracked Pepper & Garlic Sauce. Designed for a variety of uses from marinating and grilling to stir frying and sautéing, these sauces are as versatile as they are appetizing. Try each sauce for a flavorful experience.

Manufacturer: TorchBearer Sauces Brand: TorchBearer Sauces

Introducing a garlic Aioli that can be used on ANYTHING. Sandwiches, salads, subs, pizza, mix it into pasta sauce or just put it straight on your pasta-the only limit is your imagination. If you like garlic you WILL love this sauce!

Manufacturer: TONY CHACHERE'S Brand: Tony Chachere's Famous Creole Cuisine

Use this marinade to inject your "bird" this season with a wonderful creole cuisine flavor.

Brand: Indofood

Indofood Beef in Chilli and Coconut instant seasoning mix in 1.6 oz (50g) in sachet. Bumbu instan Indofood rasa Rendang lengkap dengan Santan. Bumbu Indofood, Lezat dan Praktis. Rendang is made from beef slowly cooked in coconut milk, spices and sometimes kerisik (toasted coconut paste) for several hours until almost all the liquid is gone, allowing the meat to absorb the spicy condiments. The cooking process changes from boiling to frying as the liquid evaporates. The slow cooking process allows the meat to absorb all the spices and to become tender. Good for 4-6 servings. Product of Indonesia. No Preservative | Halal Certified حلال

Brand: PERU FOOD

Manufacturer: Earth & Vine Brand: Earth & Vine

This daring blend of sake and pineapple is an excellent marinade for pork, chicken, seafood or tri tip. It turns salmon into "candy" on the grill. Stir fry vegetables and toss with soba noodles and pineapple chunks. Excellent over rice or grilled tofu. This is a one of a kind teriyaki!

Manufacturer: Real Guyana Pomeroon Brand: Real Guyana Pomeroon

Real Guyana Pomeroon Cassareep is the juice of cassava boiled until it reduces and caramelizes. It is the creation of the Guyanese Amerindian (Indigenous Peoples) and is made from the juice of the bitter cassava. The juice is boiled long and slowly to remove any poisonous elements and impurities. The result is a thick brown liquid, cassareep. It is used to make one of Guyana's national dishes, Pepperpot.