Omaha Steaks 1 (22 oz. tray) Roasted Vegetable Lasagna

Loaded with your garden favorites, our Roasted Vegetable Lasagna is a vegetable lover's dream! The spinach lasagna layers are generously filled with roasted artichokes, mushrooms, zucchini, peppers and onions. Enhanced with a parmesan and garlic ricotta cheese blend and Italian red sauce, you'll love this twist on an Italian classic. Each tray serves 2-3.

INGREDIENTS: Spinach Lasagna Noodle (Enriched Flour (Durum Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Spinach Powder), Fire Roasted Vegetables (Artichoke Hearts, Onions, Green Zucchini, Yellow Zucchini, Red Peppers, Tomato, Garlic (Garlic, Canola Oil, Olive Oil, Natural Flavor)), Tomatoes (Tomato Sauce (Fresh Vine-Ripened California Tomatoes, Salt, Red Pepper, Dehydrated Onion, Dehydrated Garlic, Spice Extractive, Citric Acid), Tomatoes, Calcium Chloride, Citric Acid), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Cream, Vinegar), Heavy Whipping Cream (Grade A Cream, Guar Gum, Carrageenan, Locust Bean Gum), Water, Whole Egg, Mushrooms, Onions, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Spices, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Capers (Capers, Water, Vinegar, Salt), Extra Virgin Olive Oil, Sugar, Salt, Modified Food Starch, Wheat Flour, Butter (Cream, Salt), Flavorings, Parsley. Contains: Milk, Eggs, Wheat.