Agnesi Pesto Alla Genovese & Le Trenette Liguri Duo

Manufacturer: Trader Joe's Brand: Trader Joe's

Trader Joe's Spinach and Chive Linguine Pasta is great tasting pasta with terrifically toothy texture. Combine with your favorite sauces and cheeses for a delicious treat. This Garlic Basil Linguine delivers 8 grams of protein and 2 grams of fiber in every serving. Trader Joe's brand products contain NO synthetic colors, artificial flavors, artificial preservatives, MSG, added trans fats, dairy ingredients from rBST sources or genetically modified ingredients. Included is one (1) Trader Joe's Spinach and Chive Linguine Pasta - 8oz (227g) package.

Manufacturer: L'Origine Brand: L'Origine

White pasta is made exclusively from Demeter certified biodynamic hard wheat semolina. The semolina is the made up of the more refined, interior part of the grain. The result is an easier to digest pasta - especially for those who have difficulty digesting coarse fibers. Bronze drawn into long, wide strands, the pasta is then slowly dried at a low temperature to maintain the nutritional properties of the grains. Perfect for pesto and seafood dishes.L'ORIGINE have been producing organic and biodynamic pasta since 1985. The biodynamic movement was started by the Philosopher & Scientist Rudolf Steiner (who lived at the start of the 20th century. He believed in practicing a healthy type of agriculture that respected nature using "Biodynamic" fertilizers, able to work together with the natural elements and revitalize them rather then destroy them. L'Origine was inspired to produce pasta by this vision of "natural" agriculture, nutrition and way of life. Only the highest quality raw materials are used to produce L'Origine pasta. L'Origine uses the PVT system, also known as photovoltaic system, to convert solar radiation into thermal and electrical energy. L'ORIGINE is situated in Castegnero in the province of Vicenza in the district of Colli Berici. The factory is perched atop the beautiful Berici Hills. We had the privilege of touring their family-run factory overlooking olive groves and the fertile plains below. The distinguishing trait of a family atmosphere immediately stands out, an environment where every thing is performed according to simple rhythms in which man is still ...

Manufacturer: Barilla Brand: Barilla

Barilla Linguine Pasta 16 oz

Manufacturer: Colavita Brand: Colavita

Product of Italy! The Colavita Pasta company was founded in 1912 in the small hilltop town of Sant’Elia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat. The people of Molise hold an unwavering respect for the craft of pasta making. And it’s in this spirit that the Colavita family continues to draw upon the resources of their homeland to produce superb pasta using only 100% durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added. Pasta is a fundamental component of the Mediterranean diet, so it’s no wonder Colavita Pasta is the Authentic Italian choice for home cooks and chefs the world over.

Manufacturer: Masseria Coppi Brand: Masseria Coppi

This flavored linguine is made from organic durum wheat semolina and water, with the special addition of lemon aroma and Turmeric. After the amalgamation of these ingredients, the bright yellow dough is processed so that it becomes smooth and elastic before being forced through a bronze die. Then the linguine strands are hung on special rods and dried at low temperature for a duration of 48 to 72 hours. The slow and extremely delicate drying process preserves the organoleptic properties of the wheat and keeps all of its minerals, vitamins and proteins intact. These elements are essential for the health of the human body. The most outstanding characteristics of this pasta are its very low percentage of humidity (8% to 9%) and its very high protein content. A perfectly balanced pasta, the company guarantees it to be highly digestible and, of course, delicious.The uniqueness of Masseria Coppi's products lies in their traditional artisanal production and their high quality standards. Masseria Coppi offers a premium selection of the best artisanal products of Apulia (Puglia), a beautiful region in Italy's south that is famous for its excellent Mediterranean gastronomy.Maurizio Coppi and Giuseppe Palmisano, two lifelong friends who grew up together in a small town in the heart of Apulia, created the Masseria Coppi brand in 2012. From the very beginning of their adventure, their aim has been to revive the history and traditions of the authentic "Masseria", the classic Apulian farmhouse. Situated in a countryside setting, the company's plant is surrounded by agriculture and village...

Manufacturer: Pastificio Felicetti Srl Brand: Monograno Felicetti

This linguine shaped pasta is made with premium organic kamut and water. Kamut is an amazing example of the advantages offered by rediscovering pure wheat, excluding hybrid varieties. It has a protein content up to 40% higher than traditional wheat, is extremely rich in vitamins and amino-acids, and easier to digest gluten.The mountain air of the Dolomites, fresh spring water, pure grain semolina, and an understanding of the art of pasta-making since 1908: These are the four elements that make Monograno Felicetti pasta a true expression of Valentino Felicetti's beliefs.The Monograno Felicetti line strives to combine the selection of organic raw ingredients (the best grains, pure air, and water from the Trentino region) together with a vivid expression of the art of pasta making while adhering to ethically and environmentally sound practices. Each box contains 1.1 lb (500g) of Monograno Felicetti Kamut Linguine.

Manufacturer: ANCIENT HARVEST Brand: Ancient Harvest

All the taste and texture of traditional linguine pasta but made with the supergrain quinoa and is gluten free and organic. This pasta is a combination of quinoa flour and corn flour. Light and tasty and easy to digest. Cooks in 4-6 minutes.

Manufacturer: Ancient Harvest Brand: Ancient Harvest

Ancient Harvest Quinoa Organic Linguine, Gluten-Free, 8 oz, 12 pk

Manufacturer: Pastificio Felicetti Srl Brand: Monograno Felicetti

Farro Linguine is a long, flat spaghetti type pasta made with organically grown farro from Umbria and manufactured using bronze dies. Production is limited. The brand "Selezioni Monograno Valentino Felicetti" is the result of a continuous effort to find those authentic wheats, whose full, pure flavor can be appreciated. This product is for chefs and connoisseurs around the world, who would like to bring a unique and outstanding specialty to their table. Farro is the ancient precursor of modern wheat. It is packed with nutrients like vitamins A, B, C, E, as well as mineral salts and insoluble fiber. This product has special amino acids and proteins that make it quite unique. Although farro is very rich (full of proteins) and very appetizing, it is very easily digested even by those who have difficulty with other wheat products. It is often used interchangeably with spelt, but is actually a somewhat different product. Modern wheat is "triticum aestivum"; spelt is "triticum spelta"; and farro is "triticum dicoccum". Each package contains 500 grams (approximately 1.1 lbs.) of Farro Linguine and requires a cooking time of approximately 8 minutes.