Hormel Tamales Beef in Chili Sauce 28 oz. can, pack of 3

Manufacturer: Just Born Brand: Unknown

Manufacturer: Just Born Brand: Hot Tamales

The hot chewy candy you must love! These tasty hot tamales are a wonderful treat and they now come with more kick than ever.

Manufacturer: Maseca Brand: MASECA

Instant Corn Masa to prepare tamale dough for making Mexican tamales. (Masa harina for tamales)

Manufacturer: Cajun Land Tamales Brand: Cajun Land Tamales

Includes everything to make great Hot Tamales. All you add is one pound of ground meat.

Manufacturer: El Ebro Brand: El Ebro

Brand: Just Born

Hot Tamales Untamed Love Mix contains 3 Chewy Hot Cinnamon colors including Passionate Pink, Wild for You White and Romantic Red - all with that sizzlin' Cinnamon flavor your Valentine will love. Made in the USA. Net wt. 5oz.

Manufacturer: Pinnacle Food Groups Brand: Nalley

Of course we all know Nalley's for it's extensive line of great tasting chili. But over 80 years of history and a lot of hard work has gotten us to the brand we know and love today. And that history is strongly rooted in the Northwest. Nalley's was founded in 1918 by a 28-year-old Chef living in Tacoma. Starting with thinly sliced potatoes called "Saratoga Chips", Marcus Nalley spent 44 years of his life becoming a household name. His potato chips were so popular, Nalley decided to open up a plant where he could produce them in greater quantity, as well as produce his own brands of mayonnaise and maple syrup. Despite hard times during the Great Depression, sales continued to soar and Nalley's began to expand throughout the Northwest in the early 1940s. The first major development in production was the opening of a large factory in the southern outskirts of Tacoma. This factory produced pickles, potato chips, canned foods and salad dressings. And because it was the first operation to occupy this industrial development, the entire area was dubbed "Nalley Valley", a name that remains to this day. In later years, new plants opened up in Tigard, Oregon and Billings, Montana. Nalley's was becoming even more of a staple in the Northwestern household. In fact, at the height of its operation, the company was operating more than 10 potato chip facilities within the US. Marcus Nalley died in 1962, leaving behind a legacy that would continue to grow and grow. Today there are over 1,300 food products under the Nalley label ranging from pickles to canned foods to salad dressing and peanu...

Manufacturer: Haribo Brand: Haribo

5 oz QTY 12Kids and grown-ups love it so, the happy world of Haribo. Made in Spain.

Manufacturer: WPD Brand: WPD

Tamale paper/ Papel de tamale 5 1/2" x 8" Rectangle We distribute tamale paper made from true vegetable parchment. There are imitation parchments often offered and sold as "parchment", but they do not have the same resistance to tearing when wet and boiling like ours do. Our Parchment can withstand the high heat of cooking in water and is necessary for any tamale-making process, either as an outer-sheet wrapper to wrap the traditional corn-husk "hoja", or the corn-husk can be completely replaced by an inner sheet of parchment. The Inside Sheet Parchment for the inner sheet is treated with silicone to avoid sticking of the masa and is not printed. The benefits of parchment tamale paper for the inner sheet as a substitute for corn husk "hoja" wrapper include uniformity and consistency no soaking or cleaning required no farm or field contamination speed in processing and handling less storage space continuous availability prices below that of (multiple) corn husks Hint: a few corn husks can be added to the cooking water to give the taste and smell of corn husks to the parchment. We offer a unique premium textured tamale sheet that closely resembles the traditional hojas...and the price is competitive with corn husks... Made from corn-yellow colored vegetable vellum that is 31# weight, the wrap is textured and food-grade silicone-treated for easy-release. 8" by 5 1/2" sheets, textured silicone-treated corn-yellow vellum, a trapezoid or triangle with the top cut off.. We have used these personally and once you go to parchment you will never go back to corn husks.