Aguromonte Semi dried tomato oil pickled 200g

Dry the Pakkino species of cherry tomatoes in southern Italy, was immersed in sunflower oil along with the basil-garlic. By semi-dry process, tomato original dark red color and fresh sweetness has been kept. As it is or in hors d'oeuvres, please enjoy and entwined in topping and pasta of pizza. Tomato flavor and sweetness in the semi-dry process to cherish the flavor is characterized. Since the seasoning is already usability is also good, I will deliver the personality to accent of cooking. As it is or in hors d'oeuvres, please enjoy and entwined in topping and pasta of pizza. Tomato flavor and sweetness in the semi-dry process to cherish the flavor is characterized. Since the seasoning is already usability is also good, I will deliver the personality to accent of cooking.