Lundberg Rice Arborio, 16 oz

Brand: Maboonkrong

Manufacturer: Manitou Trading Company Brand: Manitou Trading Company

Arborio Rice is a short, plump white rice, with a creamy texture that absorbs more liquid than other rices. Used primarily in Risotto.

Manufacturer: Riseria Merlano Brand: Riseria Merlano

Risotto is one of the most well known dishes in northern Italy. Merlano's easy to prepare Risotto with Mushroom is made with Carnaroli, a rice introduced to Italy in the 14th century, and dried mushrooms. Carnaroli is considered to be a higher quality short grain rice than Arborio, the rice typically used in risotto mixes produced by other companies.The Merlano family has grown, processed and packaged exceptional rice preparations for over 50 years. To ensure top quality production, Merlano rice grows in distinctive northern Italian clay soil, enriched by pristine mountain water and organic fertilizers. Marrying traditional methods, such as stone husking, with advanced methods that transform raw grain into ready to be eaten rice, further enhances the uniquely delicious characteristics of Merlano Risotti. Merlano Risotto with Mushrooms is ready to serve in 15 - 17 minutes.

Manufacturer: Riseria Merlano Brand: Riseria Merlano

Risotto is one of the most well known dishes in northern Italy. Merlano's easy to prepare Risotto with Nettles is made with Carnaroli, a super premium rice introduced to Italy in the 14th century, and dried nettles. Carnaroli is considered to be a higher quality short grain rice than Arborio, the rice typically used in risotto mixes produced by other companies.The Merlano family has grown, processed and packaged exceptional rice preparations for over 50 years. To ensure top quality production, Merlano rice grows in distinctive northern Italian clay soil, enriched by pristine mountain water and organic fertilizers. Marrying traditional methods, such as stone husking, with advanced methods that transform raw grain into ready to be eaten rice, further enhances the uniquely delicious characteristics of Merlano Risotti.Merlano Risotto with Asparagus is ready to serve in 15 - 17 minutes.

Manufacturer: Tenuta Castello Brand: Tenuta Castello

The King of Rice, the Caviar of Rice, call it what you will, as all Italians know, Carnaroli makes the finest, creamiest risottos. Tenuta Castello grows their rice with a deep care and attention to the use of weeding products (permitted by ECC regulations), respecting tradition and product nature. Certified Organic.The small, quiet town of Desana has several beautiful attractions. A medieval castle, a charming bed and breakfast and a delicious risotteria, Ristorante Oryza, all owned and run by the Vercellone family. Stunning views of rice fields abound just outside the town in the province of Vercelli in the Piedmont region. The Vercellone family grows their incredibly high quality rices in these fields the old fashioned way. Known as the Agricultural Farm Tenuta Castello, the area covers a surface of 320 hectares, of which 250 hectares are dedicated to rice cultivation, while the remaining are devoted to spelt, corn and poplars. They follow the whole agricultural and food chain of production, from the preparation of the soil up to the harvesting, from the plant processing in the farm with old stone grinding machines up to the packaging. This guarantees a product which has been controlled in each transforming phase. In order to protect and to increase the value of Italian rice, Tenuta Castello is a charter member and company promoter of a consortium for the guardianship of all Italian Varieties - "Consorzio Tutela Riso".

Manufacturer: Brencio Brand: Brencio

This Porcini Mushroom Risotto Mix by Brencio produces a risotto so authentic, you'd never guess it was made from a kit. Risotto is the classic Piedmontese first course, and this all-natural mix represents the tradition very well. What really sets it apart from other risotto mixes is that it contains Carnaroli Rice, not the lesser Arborio as most other kits have. All you need to add is water and cook for 15 minutes. The result will make you feel like a chef!The brand Brencio, deriving from the charming town "Ca'Brencio" located on the hills of Masera, creates a wide range of authentic, genuine, handcrafted Piedmontese specialties. Its products are derived from traditional and ancient recipes, ensuring the continuity of products that have become increasingly rare as Italian food production has become ever more industrialized. What most characterizes Brencio is their ability to marry the traditions of great Italian food with the demands of modern cooking. They never use dyes and preservatives in any of their products.Brencio was started by Mauro Comazzi in Masera (North Piedmont) in 1987 and has gained national and international recognition for their production of delicious handmade food specialties. They have earned many awards, including the award for "Excellence for Food Products Under Glass" issued by the Piedmontese Region.All natural - no preservatives.

Manufacturer: Riseria Merlano Brand: Riseria Merlano

Risotto is one of the most well known dishes in northern Italy. Merlano's easy to prepare Risotto with Radicchio is made with Carnaroli, a super premium rice introduced to Italy in the 14th century, and dried Radicchio. Carnaroli is considered to be a higher quality short grain rice than Arborio, the rice typically used in risotto mixes produced by other companies.The Merlano family has grown, processed and packaged exceptional rice preparations for over 50 years. To ensure top quality production, Merlano rice grows in distinctive northern Italian clay soil, enriched by pristine mountain water and organic fertilizers. Marrying traditional methods, such as stone husking, with advanced methods that transform raw grain into ready to be eaten rice, further enhances the uniquely delicious characteristics of Merlano Risotti.Merlano Risotto with Asparagus is ready to serve in 15 - 17 minutes.

Manufacturer: RICE SELECT Brand: Rice Select

HG 1206754 4

Manufacturer: Riso Ceriotti S.r.l. Brand: Riso Ceriotti

Riseria Ceriotti srl was founded in 1934 by Giuseppe Ceriotti. He was a Knight of the Order of Vittorio Veneto and father of the current president Cav.Mario Ceriotti, thus the experience has been handed down for the choice of the best raw material and the milling to the highest standards. This skill has been brought up to date with the most modern and sophisticated equipment and enables us to supply our customers with top quality rice to the most demanding specifications.