Roland White Miso Paste, 2.20 lb

Manufacturer: Umasa Brand: Umasa

Use this miso paste to make savory miso soup, a delicious marinade, or a tasty salad dressing. Red miso paste has a strong salty flavor and is used in a variety of Asian recipes. If you#39;re mad about miso, check out our other varieties of miso soup and miso paste.

Brand: Nagatanien

12serv

Brand: Miko

2 packs of 500 Gram Unique taste and delicious soup Product of Japan

Manufacturer: Maruman Brand: Maruman

This 100% organic red miso makes a savory miso soup and a flavorful miso paste. Red miso is saltier and stronger than white miso, so if you love the flavor of miso, give it a try. Or take a look at our other flavors of miso soup and miso paste.

Brand: Kikkoman

Kikkoman Instant Wakame (Seaweed) Soup , 6 PAK - Total 18 Individual Servings.

Manufacturer: Monstra LLC (dba Pacific Rim Gourmet) Brand: Shimaya

Premium quality dashi no moto.

Manufacturer: Miyasaka Brand: Miyasaka

Our Mission is to provide the best-quality miso into every household worldwide. Miyasaka Brewery Co., Ltd. was founded in 1662. It all began with Ihei Arimasa Miyasaka, the 12th head of the Miyasaka family, who started a brewery at the city of Kamisuwa, Nagano, Japan. For the next 300 years, Miyasaka spent tremendous amounts of time to create a perfect sake “Masumi,” which today is highly regarded for its aroma, body, and rich taste. One of the secrets of this popularity lies in the company’s successful development of a special high-quality yeast. In 1916, the company put its experience of making Masumi to the production of Miso, featuring the Miko-chan trademark. In 1968, the latest technology concepts were introduced and successfully applied to the development of freeze-dried products. By considering what we eat from a variety of different perspectives, the company has been able to develop a popular range of new products. Our goal is to introduce this traditional and healthy Japanese food worldwide, in the most casual and convenient way. What is Miso? Miso is a well balanced nutritious Japanese seasoning made with fermented soybeans, salt, and Koji. Miso comes in a variety of forms: Miso paste and Instant Miso soups. Miso paste: This type of miso is made of fermented soybeans, salt, and Koji. The paste could be used for a variety of ways: 1) soup base, 2) marinating sauce for meat, fish, and tofu. 3) salad dressing, and 4) dipping sauce. Instant Miso Soup: This type comes in two forms: powder and block. Instant Miso Soup normally has all the ingredients...

Manufacturer: Shimaya Brand: Shimaya

Granulated instant miso flavored soup base. Just add hot water and you favorite noodles.

Manufacturer: Maruman Brand: Maruman

For those new to the flavor of miso, then this low-calorie, 100 % Organic White Miso is for you. Known for its mild taste, white miso can be used in salad dressing, marinades, and of course the world famous miso soup.