Goya Green Split Peas, 16 oz

Manufacturer: Angelina's Gourmet Brand: D'allesandro Model: B69AJ63

Split Peas are most commonly used in thick soups and stews. The peas break apart when cooking, adding to the texture of the soup. Split Peas can also be used to make dips and spread or they can be included with other ingredients in baked casserole or stuffings.

Manufacturer: Jansal Valley Brand: Jansal Valley

Jansal valley split green peas, 16 ounce. Similar to the lentil in versatility and nutrition, the green split pea has a soft texture and mild flavor, a more earthy flavor than the whole pea. This pale green pea is husked and then split.

Manufacturer: Jansal Valley Brand: Jansal Valley

Jansal valley split yellow peas, 16 ounce. The yellow split pea has a soft texture and mild flavor. This pale yellow pea is dried, husked and then split.

Manufacturer: AL Salam Brand: Al-Salam

Manufacturer: Lot: AF-MNGD/7 Brand: Go Organics

Green Gram Split, also known as Split Moong Chhilka Dal, is a great alternative to Whole Moong Dal as it is split in half. It is a traditional ingredient in Indian cooking, often used in curries or with rice, kichdi, and many desserts. Batch No: 041501

Manufacturer: GOLD MINE NATURAL FOOD CO. Brand: Gold Mine Natural Food Co.

Hearty, delicious and an essential ingredient when it comes to great soup. Organic, Macrobiotic, Vegan, Raw, Kosher, Gluten-Free

Manufacturer: Angelina's Gourmet Brand: D'allesandro

Split Peas are most commonly used in thick soups and stews. The peas break apart when cooking, adding to the texture of the soup. Split Peas can also be used to make dips and spread or they can be included with other ingredients in baked casseroles or stuffing.

Manufacturer: Goya Brand: Goya

Brand: Hurst's

567 grams per bag.