Hapi Mixed Crackers, 3 Ounce Tins

Manufacturer: Bob's Red Mill Brand: Bob's Red Mill

Bob's Red Mill Yellow Split Peas BeansYellow Split Peas make great soup, especially when combined with green split peas for a pleasing flavor and color contrast.

Manufacturer: Goya Foods Brand: Goya

Goya Green Pigeon Peas are the Caribbean's best loved beans.

Manufacturer: SHJ Brand: SHJ

Manufacturer: GOLD MINE NATURAL FOOD CO Brand: Gold Mine Natural Food Co.

Quick-cooking variety that do not require soaking. Classic in Southern cooking and have long been associated with good luck. Hoppin' John is one of the more popular ways of serving them, as well as in salads or simply cooked as a side dish. Organic, Macrobiotic, Vegan, Raw, Kosher, Gluten-Free

Manufacturer: OliveNation Brand: OliveNation

Organic green split peas come from the small round peas inside a pea pod. When the skins are removed, the dried peas naturally split in half. Like other beans and dried lentils, green split peas are high in dietary fiber and protein and low in fat. They are r a delicious addition to a vegan, vegetarian or low calorie diet. How to Prepare Green Split Peas Unlike other legumes, green split peas are quick cooking and can be added to your recipes without pre-soaking. Best known as the main ingredient in split pea soup, green split peas can be added to a variety of salads, soups and stews. Try making a delicious pot of split peas soup, by sautéing onions, carrots, celery and garlic in olive oil in a large pot. If you like, you can add a ham chunks. Add 2 cups of peas and at least 8 cups of water or broth, with salt, a bay leaf and other seasonings. Bring to a boil for 30 minutes, then cover and reduce the heat, simmer for 2 hours or until tender. Serve with corn muffins or crusty french bread.

Manufacturer: Batchelors Brand: Batchelors

Drained net weight 180 g. Ideal for microwaves. Naturally low in fat. Low in sugar. Minimally processed peas in water with salt and sugar. Suitable for vegetarians. Metal - can widely recycled.Features. Pack of 12DirectionsHeating On the Hob 1. Empty contents into a saucepan and heat gently until thoroughly hot. 2. Stir at intervals but do not allow to boil as this will impair the flavour. Drain and serve. To Microwave Based on 650 W-850 W. 1. Empty contents of the can into a bowl suitable for microwave cooking. 2. Cover and heat on high for about 2.5 minutes until peas are thoroughly hot but not boiling. 3. Stir halfway through heating. Leave to stand for 1 minute. Drain and serve. Microwave ovens vary the speed at which they heat food so for best results you may need to adjust the heating timepower setting.IngredientsPeas Water Sugar Salt Colors Riboflavin FD&C Blue 1 Mint Flavouring.

Manufacturer: Goya Brand: Goya

Goya green Split Peas are fast cooking peas and a perfect addition to soups, stews, and casseroles. They are also high in protein and are also very lean and healthy. Known to be a natural food source that contains some of the highest amounts of fiber.

Manufacturer: Goya Brand: Goya

Goya Yellow Split Peas (16 Oz)

Manufacturer: Ostrich Factory Co., Ltd. Brand: Beans and of the underlying strength

Soy of Tsubuzoroi of Hokkaido. Soy of Hokkaido. Soybeans in China rice, wheat, millet, has been cultivated from the previous thousands of years as one of the five grains with millet (millet) or millet (Hie). Is for 80 percent of demand in Japan refinery, the rest is cooked beans, side dish (side dish), natto, tofu, fried tofu, frozen tofu, miso, is for food such as soy sauce. The soybean, functional components such as isoflavone and dietary fiber are included many recent effect to these health has been noted. Beans shop of 100 years old shop has worked in earnest. No meaning is a product of the business for 1kg large bag filled! Only cheap is!? Quality in confidence! Overwhelming distribution amount that can be said in this quality and this price, we're working to stabilize the price! Delicious beans are you beans carefully selected by repeating the cooking test every day asking! after washing with 1) water in a bowl, etc. [example of Nikata], to 4 times the amount of water dipped 6 ~ ~ about 8 hours (beans and seasonal slightly different) put by. It is OK Once inflated uniformly plump. 2) Put the beans and 3 times the amount of water in a pot, and put on medium heat ~ ~ high heat without the lid. 3) Once you begin to boil, and the water pointing from boiled as it is a few minutes, if boiled, again, takes rake accession to come floating in the foam. It should be noted that, after boiling, throw away once the broth to replace new water "Yudekoboshi" by the there is also a way to accession excl. 4) After that, the lid down in the low heat, the middle, while the appropriate fe...