Rosa Certified Italian San Marzano Peeled Tomatoes, 28-Ounce Cans (Pack of 12)

Manufacturer: San Marzano Brand: San Marzano

Plum tomatoes named after the region of San Marzano near Naples, Italy have traditionally been the tomatoes of choice for the best flavored tomato sauce. These are domestically grown tomatoes which use the same variety of seed. They are firm and meaty with very few seeds.Each can contains 28 ounces of whole peeled tomatoes.Fat and Cholesterol FreeWhen you order this item you will receive one case of 12 - 28oz cans of San Marzano Whole Peeled Tomatoes.This product is specially ordered from our supplier. As a result, please allow 5-7 days processing time before shipment to you.

Manufacturer: Cirio Brand: Cirio

In 1856 Francesco Cirio officially opened the first factory for Cirio in Torino, and it quickly became popular around Italy. Eleven years later in 1867, he began to export all across the world, with products that everyone enjoyed. In the 1920's Cirio became a recognised product all around Italy, able to offer more than vegetables, they offered pasta, meat, fish, coffee and more. Today, Cirio has gone back to its roots, specialising in vegetables, to bring the best possible quality it can. All of Cirio's products are naturally grown with plenty of care, they are picked when they are at their best and are safeguarded throughout the time they take to grow. These legendary peeled plum tomatoes are the result of a long tradition and passion for tomatoes.  Grown on sun-drenched Italian vines, only the most ripe, plumpest, juiciest tomatoes with just the right colour intensity, texture and depth of flavour are selected.

Manufacturer: Sclafani Brand: Sclafani

Sclafani Whole Peeled tomatoes are made from fresh vine ripened tomatoes, tomato juice and salt. There are no stringy cores or broken tomatoes. Our tomatoes are hand selected for firmness and quality and are uniform in size and color.

Manufacturer: Carmelina 'e San Marzano Brand: Carmelina Brands

Packed with flavor this is Carmelina San Marzano in her most natural state - Pomodoro Perfection! And 100% USDA Certified Organic. Imported from the Campania region of Italy, these full-bodied, silky red San Marzano tomatoes are steam peeled and packed in their own succulent puree. Sauté these tomatoes with a little olive oil, garlic, and salt and pepper; garnish with parmesan and fresh basil for an easy, mouthwatering marinara in minutes. Also great for soups, sauces and stews. Carmelina San Marzano Italian tomatoes are all-natural and contain no added preservatives like salt, citric acid, calcium chloride or EDTA. Non-GMO Project Verified, kosher, gluten-free, BPA-Free.

Manufacturer: LA VALLE Brand: La Valle

San Marzano tomatoes are cultivated predominantly in the Agro Nocerino Sarnese region and are known and appreciated throughout the world for their unique characteristics. The tomatoes are grown much like grapes and are picked three or four times per year between July and September. Leftover matter from the nearby Vesuvius volcano's past eruptions makes the ground of Agro Nocerino-Sarnese especially fertile and gives the tomatoes a unique and authentic taste that can not be reproduced elsewhere. Considered by many chefs to be the best sauce tomatoes in the world because of their high quality and origins near Naples, San Marzano tomatoes have been designated as the only tomatoes that can be used for Vera Pizza Napoletana (US) - True Neapolitan Pizza. The name denotes both a point of origin and a variety of tomato. These canned Marzanos are grown in Italy in compliance with Italian law and have the EU "D.O.P." emblem on the label. The tomatoes have a typically sweet and sour taste, and a lively red color. The peel, at full maturity, is easily removable. These properties, along with the tomatoes' chemical and physical characteristics, render San Marzano tomatoes instantly recognizable. These tomatoes are extremely delicate and are handled with extreme care. As soon as they are picked from the vines, they are rinsed and placed into cans, without any additives or preservatives.

Brand: Luigi Vitelli

San Marzano tomatoes are grown exclusively in the Agro Sarnese-Nocerino area of Italy. This is a variety of plum tomatoes with less seeds and water, perfectly suited for cooking. It's a very old variety, extremely limited in quantity grown and produced. Because production is so very limited, the Italian Government and the European Union have formed a way of protecting consumers from fraud by having San Marzano tomatoes tightly controlled. DOP or denomination of protected origin is the mechanism that the government is using to tightly control the production and marketing of genuine San Marzano tomatoes. Labels for DOP product must be individually numbered to each and every can in specific lots and government officials must oversee this application. Unless a product has a DOP number and label it is not a San Marzano tomato.

Manufacturer: Red Gold Brand: Red Pack

Redpack Italian Style Whole Peeled Plum Tomatoes in Puree are made from mature, red, vine-ripened tomatoes, which are sorted for high color, then peeled and packed in tomato puree. Tomatoes are uniform in size and color, with a rich flavor and aroma. Free from any peel, these tomatoes have a naturally sweet flavor and are tender but not soft or mushy. Since 1922, Redpack has been perfecting the art of canning delicious tomato products and only tomato products! Behold the simple goodness that our family brings to your family. Check out our website for great recipes, tips and inspiration!

Manufacturer: LA VALLE Brand: La Valle

San Marzano tomatoes are cultivated predominantly in the Agro Nocerino Sarnese region and are known and appreciated throughout the world for their unique characteristics. The tomatoes are grown much like grapes and are picked three or four times per year between July and September. Leftover matter from the nearby Vesuvius volcano's past eruptions makes the ground of Agro Nocerino-Sarnese especially fertile and gives the tomatoes a unique and authentic taste that can not be reproduced elsewhere. Considered by many chefs to be the best sauce tomatoes in the world because of their high quality and origins near Naples, San Marzano tomatoes have been designated as the only tomatoes that can be used for Vera Pizza Napoletana (US) - True Neapolitan Pizza. The name denotes both a point of origin and a variety of tomato. These canned Marzanos are grown in Italy in compliance with Italian law and have the EU "D.O.P." emblem on the label. The tomatoes have a typically sweet and sour taste, and a lively red color. The peel, at full maturity, is easily removable. These properties, along with the tomatoes' chemical and physical characteristics, render San Marzano tomatoes instantly recognizable. These tomatoes are extremely delicate and are handled with extreme care. As soon as they are picked from the vines, they are rinsed and placed into cans, without any additives or preservatives.

Manufacturer: Bianco DiNapoli Brand: Bianco DiNapoli

Organic tomatoes. The whole tomatoes are good for any kind of sauce or soup, while the crushed tomatoes are great for heavily-seasoned or spicy dishes. The tomatoes resulted from a partnership between Robert DiNapoli and Chris Bianco, a James Beard award-winning chef and founder of the acclaimed Pizzeria Bianco in Phoenix, Arizona. Chris's inspiration has always been working with fresh product from local producers, and in this case he just wanted to make a darn good tomato. Bianco DiNapoli Tomatoes are organically grown and harvested on Cliff Fong's family farm in Yolo County, California. Within hours of harvest, these plum-shaped tomatoes are washed, steam-peeled and hand selected at the Olam Tomato Processors cannery in Williams, California.