3 Kirkland Signature Clover Honey Bears- 1 Lb 8 Oz-(three)

Manufacturer: Enrico Formella Brand: Enrico Formella

Muffuletta salad was originally made famous in New Orleans as a muffuletta sandwich.  It is similar to giardiniera with the main focal point being olives.  We use two different types of olives:  sliced green and sliced black (along with a unique blend of other vegetables).  Our muffuletta is comprised of 70% olives.  Actually, our muffuletta salad has won multiple awards at international food shows and competitions. Spice Level = none

Manufacturer: Elki's Gourmet Brand: Elki's Gourmet

Elki's new crostini spreads are unique, all natural and made with only the highest quality ingredients. Try using these crostini spreads in a variety of different ways. Caramelized sweet onion and balsamic over brie cheese, yum. Basil pesto, black olive and feta on a grilled panini with tomato and prosciutto, delicious. Kalamata olive and feta over crusty French bread, artisan cheeses and fresh basil, tasty. Sun dried tomato and parmesan added to your favorite hot artichoke dip, wonderful. And of course, all of these would be fantastic as a topping to Elki's own water crackers.

Manufacturer: Divina Brand: Divina

A small amount of this delicious gourmet tapenade delivers a lot of flavor. Rich, savory and aromatic, Kalamata Olive Spread is excellent on pizza, focaccia, sandwiches and pasta.

Manufacturer: Giuliano Brand: Giuliano

Ingredients: OLIVES, WATER, PEPPERS, GARLIC SALT, SOYBEAN OIL, DISTILLED VINEGAR, LACTIC ACID, SPICES, SODIUM BISULFITE (PRESERVATIVE).

Manufacturer: Aruchenero Brand: Aruchenero

1978, and was born in Italy, without relying on chemical fertilizers, and has been adopted quickly the organic farming to grow crops in the only forces of nature and people practice "Aruchenero". Scattered in Italy of around tied strongly to farmers and agricultural cooperatives, of course in Italy, is one of the leading organic brand in Europe. Without relying on chemical fertilizers, we used the olive made of organic farming to grow crops in the only forces of nature and people. South simple taste the harvest organic black olives was to paste in Italy is characterized by organic pasta paste. You can paint on bread or toast, and stretched in the olive oil, please enjoy tossed with boiled pasta.

Manufacturer: Enrico Formella Brand: Enrico Formella

Muffuletta salad was originally made famous in New Orleans as a muffuletta sandwich.  It is similar to giardiniera with the main focal point being olives.  We use two different types of olives in ours:  sliced green and sliced black (along with a unique blend of other vegetables).  Our muffuletta is comprised of 70% olives.  The added spice comes from the select cut serrano peppers as well as the sliced jalapeno peppers we add to the mix. Spice Level = Hot

Manufacturer: Gaea Brand: Gaea Model: 203079

Only natural ingredients used. Can be used as a dip with ?gaea meze bakes? or crackers. Toss with pasta; season fish; dip vegetables; stuff cherry tomatoes and avocado halves; add to pasta or rice sauces; top pizzas. Meze finger food and appetizers to savour and share from the Greek Mediterranean table. Available in 100gr jar. It is a perfect ingredient for salads, cooking and snacks.Features include: •Contains a 3.53 ounce box of kalamata olive tapenade•Perfect ingredient for salads, cooking and snacks•Made from the finest olive groves in Greece•Completely natural•Product of Greece

Manufacturer: Gaea Brand: Gaea

Gaea Kalamata Olives come from the famous Kalamata region of Greece. Plump, fleshy olives, full of flavour. Gaea's organic Kalamata olives are organically grown and processed in accordance with the EU and USDA NOP standards. Eat on their own as a meze- fingerfood and appetizer or add to casseroles and salads, particularly classical Greek salad. For many, the tastiest olive you can eat.