Cordyceps Powder to Increase Endurance, Enhance Recovery, and Combat Fatigue - Cordyceps Mushroom Nootropic for Mental and Physical Performance by WodTropic, 100%

Manufacturer: ValueGourmet Brand: ValueGourmet

Dried shiitake mushrooms can easily add deep savory flavor, umami, to dishes. I like to think of them as healthy little punches of flavor since they contain no fat, and even vegans can eat them. Having dried shiitake mushrooms stocked in your pantry means that you always have a flavorful ingredient at your fingertips. They can last for months, maybe even years, if stored in an airtight container in a cool place or the refrigerator. Reach for dried shiitake mushrooms when making Chinese sticky rice, soup or broth, and when you need another ingredient to add to a stir-fry. Another great thing about using dried mushrooms? Since you have to re-hydrate them in hot water before they can be used, the mushroom soaking liquid that you're left with is a tasty bonus ingredient! Don't waste that liquid - use it in the place of chicken broth or as the base of a sauce. Shiitake is also commonly called "sawtooth oak mushroom", "black forest mushroom", "black mushroom", "golden oak mushroom", or "oakwood mushroom". Nutrition: In a 100 gram amount, raw shiitake mushrooms provide 34 calories and are 90% water, 7% carbohydrates, 2% protein and less than 1% fat . Raw shiitake mushrooms are rich sources (20% or more of the Daily Value) of B vitamins and contain moderate levels of some dietary minerals. When dried to about 10% water, the contents of numerous nutrients increase substantially. Uses: Dried shiitake have many uses in the cuisines of East Asia. In Japan, they are served in miso soup, used as the basis for a kind of vegetarian dashi, and as an ingredient in many steamed and simmered d...

Manufacturer: ValueGourmet Brand: ValueGourmet

a

Manufacturer: Angelina's Gourmet Brand: Angelina's Gourmet Model: R02A63I

Use Porcini Powder in soups, sauces, stuffings and stews. Try it as a rub for meats or poultry before cooking. It adds a wonderfully rich to flavor to gravies, fresh pasta and casseroles.

Manufacturer: Roland Brand: Roland Model: 44854

Our mission is to be the leader in importing and marketing superior quality specialty foods under our Roland brand and other brands, and to perform in all areas of our organization at levels that exceed the expectations of our customers. We strive to foster an open culture of integrity, respect and pride. We work each and every day to achieve the highest standards and employ the best principles, technologies and personnel. For 79 years Roland Foods has provided customers with exceptional gourmet food. Our dedication to providing quality and consistency has made us a leader amongst specialty food importers and suppliers. We are eager to share our years of culinary expertise, and our wide assortment of quality specialty foods. This item is suitable for use by restaurants, professional chefs or industrial foodservice facilities.

Manufacturer: Angelina's Gourmet Brand: Hoosier Hill Farm

Oyster Mushrooms are delicious marinated in garlic and olive oil. Then grilled or broiled. Use to flavor light cream for chicken and fish. Add to fish chowders and light soups. Oysters are tasty in casseroles and Au Gratin dishes. Oyster Mushrooms (Pleurotues Ostreatus) are so named for their similarity in color and shape to the Mollusk. Oyster mushrooms are cultivated, though they can be found in the wild. Oysters have a mild mushroom flavor, firm texture, and are a popular ingredient in many Asian dishes. Oyster mushrooms have a sea shell type shape with a pale yellow creamy color. These are the whole Oyster Mushroom.

Manufacturer: Urbani Brand: Urbani Model: 2260

Manufacturer: Angelina's Gourmet Brand: D'allesandro

Wood Ear Mushrooms have a slightly chewy texture and a mild earthy flavor, making it a popular neutral mushroom. These are thin, wrinkly slices, colored white on one side, black on the other.

Manufacturer: JR Mushrooms & Specialties Brand: JR Mushrooms & Specialties

Shredded wood ear mushrooms are easy and convenient to use. A staple in many Asian-style dishes these shredded wood ears require no slicing or dicing. Toss into soups, stir frees and sauces.

Manufacturer: La Truffiere Brand: La Truffiere

Once in a while we come across an ingredient that totally wows us. This time, it was this White Truffle Sauce by La Truffiere. It takes our cooking to the next level with minimum effort, which we LOVE! Designed to be added to pasta dishes and risottos, it add a new layer of creamy, earthy yumminess to our plain-Jane weekend meals. A combination of cream, white truffle juice and Parmesan cheese, it's ready to use and ready to rock your culinary world! Also try it as a spread. No flavorings or artificial colors. Refrigerate after opening.