Big Kahuna Luau Marinade 3 Pack

Old time Hawaiian family recipe from the island of Molokai. The deer hunters developed this recipe to tenderize venison. It became so popular they started using it on chicken, pork, beef and veggies. Try soaking bone-in chicken thighs for 2 days in the frig. We use zip lock storage bags. Cook in the oven at 350 for 40 minutes or until internal temp is 165. Grill indirect method with heat on the sides and cover closed. Like to crock pot? Easy with Costco frozen meatballs. Place them in the crock pot, add 1/2 bottle Big Kahuna Sauce and set on low for 8 hours. Pour over rice and serve an easy meal or skewer with pineapple chunks for great appetizers. You will receive 3 12oz bottles. Each bottle will marinate 3lbs of meat. Visit our website for recipe ideas. BigKahunaSauce.com