DeCecco Pasta Gnocchi 16.0 OZ(Pack of 3)

Manufacturer: DeCecco Brand: De Cecco

De Cecco introduces a tasty and balanced product, born from the classical recipe which simply combines select potatoes with soft grain flour. Cooking in just a few minutes; their oval shape and ridged surface make gnocchi perfect for creating new inviting dishes every day. Delicious with a wide range of sauces like ragu or Pesto alla Genovese or with special a creative cheese based sauce, or simply with melted butter, sage, and Parmesan.

Manufacturer: DELALLO Brand: DeLallo

Gnocchi [pronounced N'YAW-kee] hail from Lombardy, a province of Northern Italy, where the potato and soft wheat grown in this region gave gnocchi their start. With 65% potato, our hearty whole-wheat dumplings are light and airy with a savory flavor, bringing the rich tradition of Northern Italy to every bite! Serve gnocchi simply sautéed with butter and sage, dressed with olive oil and Parmigiano-Reggiano, tossed with basil pesto or partnered with a hearty meat ragù. There's no wrong way to enjoy.

Manufacturer: Little Pasta Organics Brand: Little Pasta Organics

Little Pasta Organics place great emphasis on knowing where all its ingredients come from, ensuring that they are both ethical and sustainably sourced. The high Ss ensure traceability of all our ingredients from farm to fork.The company believes that food needs to be organic and wholesome. It advocates these principles in its products to guarantee authenticity, freshness and great flavour. There are so many advantages to organically produced food: no artificial pesticides, well fed and cared for animals, and very importantly, protection and sustainability for the environment and ultimately for every childrens' future.Nourishing children with good wholesome cooking combined with a complementary approach to wellbeing is the foundation for a healthy, vital life now and for generations to come.Fun and delicious Gluten Free Mini Gnocchi pasta made with potato, corn and rice. Suitable for children 3+ years, contains no added salt or sugar, takes 2 minutes to cook and is made from Organic ingredients.

Manufacturer: Pastificio Di Martino Brand: Di Martino

Pasta was not invented in Gragnano. But it's here that it became nu bigiù, (a bijou) and started to be produced on a large scale, with the original cuts gradually being added to. Varieties of pasta reflect the dies used to make them, veritable jewels of fluid dynamics, in which every detail - section, number of grooves, curvature, length, flow rate of the pasta mix - is painstakingly studied to ensure uniform results. The art of Neapolitan cooking is based on the principles of physics.

Manufacturer: DeCecco Brand: De Cecco

De Cecco introduces a tasty and balanced product, born from the classical recipe which simply combines select potatoes with soft grain flour. Cooking in just a few minutes; their oval shape and ridged surface make gnocchi perfect for creating new inviting dishes every day. Delicious with a wide range of sauces like ragu or Pesto alla Genovese or with special a creative cheese based sauce, or simply with melted butter, sage, and Parmesan.

Manufacturer: Mantova Brand: Mantova

Mantova organic special pasta Lumaconi is a made with organic wheat durum semolina and clean water from Italian Alps. This pasta is bronze die.

Manufacturer: Del Destino Brand: Del Destino

While we have listed our pasta selection under the "Dry Goods" category, these authentic Gnocchi are actually soft to the touch. Because they are packaged in an oxygen-depleted vacuum bag, these famous little potato and wheat flour dumplings do not require refrigeration. Made in Italy, now you can finally experience what true Italian Gnocchi tastes like. Lightly seasoned and salted, they have a wonderful flavor and texture. Easy to prepare; simply drop them into a pot of boiling water for two minutes, drain, and top with tomato sauce and grated cheese.

Manufacturer: De Cecco Brand: De Cecco Model: GN21401

De Cecco introduces a tasty and balanced product, born from the classical recipe which simply combines select potatoes with soft grain flour. Cooking in just a few minutes; their oval shape and ridged surface make gnocchi perfect for creating new inviting dishes every day. Delicious with a wide range of sauces like ragu or Pesto alla Genovese or with special a creative cheese based sauce, or simply with melted butter, sage, and Parmesan.

Manufacturer: DeLallo Brand: DeLallo

A staple of the northern provinces of Italy, gnocchi are small dumplings made traditionally of potato and wheat flour, and dressed in melted butter with sage, or extra virgin olive oil with rosemary and garlic - one side of the gnocchi is ridged to capture that wonderful sauce. Our Potato Gnocchi are made in the time-honored way, infusing each compact round with fine texture and delicious potato flavor. Serve them with a traditional sauce or olive oil and grated Parmigiano-Reggiano for a quick first course or satisfying lunch.