Freeze Dried Organic Red Miso Powder 3.5oz (100g)

Health Ranger's Organic Freeze Dried Red Miso Powder is made with fermented organic soybeans, organic rice, sea salt and Organic Aspergillus Oryzae as the fermenting agent. The fermenting process is the key, because fermented soy is unique -- it's not the same food as unfermented soy. Red miso has a stronger flavor than the yellow variety, because it is fermented longer. We therefore recommend using it sparingly so as not to overwhelm milder ingredients. It is best suited for heartier dishes like rich soups, and marinades for meats and meaty vegetables like eggplant. Our red miso powder is produced in a USDA Certified Organic Facility. It does not contain any gluten or wheat. It's certified kosher, vegan and of course non-GMO. We've also laboratory-verified this miso powder to meet our A+++ high standard for purity. Importantly, this miso powder is freeze-dried to preserve its freshness and nutritional qualities. As a fermented food, red miso contains beneficial bacteria the produce lactic acid. Eating foods that contain lactic acid-producing bacteria may support intestinal and immune system health. In particular, miso contains the compound zybicolin, which is believed to have detoxifying effects. The fermentation process used to create miso unlocks its full nutritional potential while improving ease of digestion. This may be one reason why miso is considered a food staple among super-agers. Miso is considered a complete protein, meaning that it contains all of the essential amino acids the body needs to thrive. Additionally, Health Ranger's Organic Freeze Dried Red Miso Powder is a good source of dietary fiber, which aids digestive regularity. Product of USA.