Baron West Indian Hot Sauce - 14 fl.oz by Baron [Foods]

Manufacturer: Volupta Brand: Volupta

Great nutty texture. Good with stews and sauces. Add to salads. Great source of iron (21%) Calcium (6%) Phosphorus (20%) and Zinc (4%)

Manufacturer: Garland Food Brand: Garland Food Model: 070013

Quinoa (pronounced keenwah) is an Andean plant which originated in the mountain valleys of Peru and Bolivia. Harvested for centuries, quinoa was considered inch the mother grain inch by the Incas. This nutrient-rich grain provides all of the essential amino acids and is a wonderful source of protein and fiber. Gluten free whole grain is comparable in energy to similarly eaten foods such as beans, corn, rice or wheat. Quinoa is a healthy alternative to protein-rich foods such as beef or cheese. Garland food Puts this super grain in your hands for your health and benefit.

Manufacturer: TD Yarmarka Brand: Yelli

Soup made with Quinoa is a traditional Peruvian dish. The "Divine Seed" as Quinoa was called by the Incas, has tremendous health properties and is gaining in popularity all over the world. We have added red rice and vegetables to increase the nutrition and food value plus aromatic spices for an unforgettable taste.

Manufacturer: OliveNation Brand: OliveNation

Puffed Quinoa by OliveNation is quinoa that has been puffed, similar to puffed rice cereal. This gluten free grain is crunchy and tastes nutty. Add Puffed Quinoa to trail mixes and baked goods or eat it like a cereal with your favorite kind of milk. Quinoa is considered to be a super grain because it's high in fiber and is a complete protein. Now, you can make healthier sweet treats with our Puffed Quinoa. Check out the recipe below for snack bars. Originating in Peru, this product is gluten-free, non-GMO, and kosher. Here are a few more ideas for enjoying Puffed Quinoa: Top yogurt. Sprinkle on salads for crunch. Add to batters for pancakes, muffins, and more.  Crispy Quinoa and Peanut Butter Snack Bars Ingredients: 3/4 cup honey 3/4 cup peanut butter 6 cups Puffed Quinoa Method: Grease a 9x13-inch pan and set aside. In a large saucepan, melt peanut butter and honey over medium-low heat. Turn off heat and mix in Puffed Quinoa. Stir with a silicone spatula until evenly combined. Press cereal mixture into prepared pan and refrigerate for 40 minutes. Cut into squares and enjoy. Storage: Store in a cool, dry place.

Manufacturer: Ancient Harvest Brand: Quinoa

Save On Quinoa 3x8oz Wheat Free Elbows. Our Pastas Are Made In A Gluten Free Facility. Made With A Blend Of Corn Flour And Quinoa Flour. Gluten Free (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)

Manufacturer: Pride Of India Brand: Pride Of India

Pride Of India's exclusive Basmati rice and Royal Quinoa are cultivated in the fertile areas of Himalayas and Andes.This power packed food is a fusion of ancient staple diets of the native american lands and the eastern world. This nutritious wholegrain mix has a natural buttery taste of quinoa and aroma of extra long basmati rice. It contains complete vegan proteins, dietary fiber and healthy carbohydrates.

Brand: Natural Healing House

Natural Healing House Selection of organic Red Quinoa will leave you ever satisfied. Quinoa is closer to couscous, with an ever-so-slight crunch. This pearl-shaped, nearly perfect nutrition source was so revered by the Incans that they called it "chisaya mama" or "mother grain." We call it nutty, delicious and endlessly versatile. Our organic red quinoa is a complex, protein-packed substitute for brown rice.

Manufacturer: NOW Foods Brand: Now Foods

Living Now's Organic Black Quinoa is a gluten free grain that acts as a substitute for rice. This ancient grain delivers a good source of protein and iron.

Brand: YANKEETRADERS

Quinoa is loaded with protein, about 17%, which is more than any other grain available! This grain is also high in iron, calcium, potassium and other valuable nutrients and most commonly used as a substitute for rice in many recipes.