Boquerones in Vinegar & Olive Oil

Manufacturer: Konva Brand: TRATA

Musky octopus in wine 100g TRATA musky octopus is carefully washed, sliced and thoroughly checked, before being canned. We later add the tomato sauce, together with herbs and fine quality white wine.

Manufacturer: ROLAND PRODUCTS Brand: Roland

Specialty food imports has been our passion for 80 years. Roland Foods' consistent quality has earned us a leadership position in the industry - and a welcome place in restaurants, home kitchens and on market shelves. Roland Anchovy Paste is made from the finest Spanish anchovies, ground into a fine paste. The paste is a reddish, brown color, with a moderately pronounced fish flavor and a salty "bite."

Manufacturer: GIA Brand: Le Ricette Del Sol

Anchovy paste is made from anchovy fillets ground to a paste, and then blended with a little salt and a small amount of sugar. The sugar is added to the paste to mellow the flavor a bit. The paste is then packed in tubes. This is perfect to add to a Caesar salad dressing or as flavoring in sauce.

Manufacturer: Deep Foods Brand: Bansi

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Manufacturer: Lanaittu Srl Brand: Anna P

A crispy sheet of durum wheat meal bread The sheets of bread are removed from the oven piping hot and bulging, then are separated by hand and placed back in the oven to make them fragrant and crisp. Light bread with the fragrance of wheatMatched with tangy or mild cheese spreads, cold cuts and cheeses, ideal for tasty snacks to enliven your cocktail hour. This ancient bread was made for the shepherds who spent long solitary months away from the village, and needed easy-to-carry, long-lasting food. Making the Sardinian Pane Carasau was traditionally a female art, involving the use of special durum wheat flours and other selected ingredients, long hours kneading the dough and an oven at just the right temperature. The end result is a crisp, fragrant bread, straw yellow in colour with slight brown tinges. Its crisp, thin sheets and intense flavour make it perfect for both simple and special dishes. One of the most common ways of eating Pane Carasau consists in damping it in cold water, thus making it soft enough to fold round cheeses, cold cuts or cheese spreads. Pane Carasau (Sardinian Carasau bread) is a millennial tradition which combines the sun, the land and the grain with the wise mankind's work, the flour and the clear spring waters. Well-known with the name "Carta da Musica" ("Music sheets"), the thin sheets of Carasau bread are an ideal companion for pork products, cheeses and fish starters. The origin of baking, including the Sardinian bread-making, goes back thousands of years, and it has always been the principal element of human nutrition. The process of baking (g...

Manufacturer: Fish 4 Ever Brand: Fish 4 Ever

At Fish4Ever we believe in sustainability for land sea and people. We only work with local boats. We campaign actively for sustainable seas, better management and against illegal fishing. We always promote and prefer small-scale local fishing because smaller boats deserve a fair share of the catch.

Manufacturer: Waitrose Brand: WAITROSE

Succulent hand filleted anchovies matured for at least nine months to develop their rich intense flavour

Manufacturer: Kingfisher Brand: Kingfisher

Our succulent hand filleted anchovies are matured over time to create a rich and intense taste.

Manufacturer: Reese Brand: Reese

Salt added. Imported. Product of Morocco. (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)UPC: 070670006664 UK