3.9 out of 5 stars with 36 reviews
Mezzetta Sauce Caramelized Onion and Butter Marinara
List Price
$29.56
Our Price
$29.56
Savings
0% OFF
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16.25 Oz (Pack of 2)
Product Information Specifications for Mezzetta Sauce Caramelized Onion and Butter Marinara Below:
Manufacturer | Mezzetta |
Brand | Mezzetta |
UPC | 073214002870 |
Units in Package | 2 |
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Every great tomato sauce starts with its foundation- the tomato. To make our incredible sauces, we start by using imported whole peeled Italian tomatoes from the Puglia region of Italy. Next we only use the freshest and all natural ingredients from local farmers in the New York and Connecticut areas (when in season). We never add sugar, artificial flavorings, use any preservatives or concentrated tomato paste. Emulsifying fresh, quality ingredients with pure imported Italian olive oil in small batches yield a true fantastic homemade sauce. By doing this we are able to create flavors and textures that processed or manufactured food just can't match! Our Marinara sauce is made with imported whole peeled Italian tomatoes, imported Italian olive oil, fresh sautéed onions, fresh sautéed garlic, fresh basil, fresh parsley, sea salt and black pepper. Light and flavorful on the palate, this sauce is a staple in anyone's home.
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Manufacturer: CompañÃa Oleicola Siglo XXI
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This tantalizing sauce, a rich blend of tomatoes, red peppers, almonds and hazelnuts, will transform sizzling pork chops or steaks with the pop of a jar. Romesco has long been a favorite in Catalonia, where locals eat it with calçots, the celebrated green onions harvested in early spring. Its bold yet rich flavors are the perfect choice for roasted potatoes or other hearty vegetables, and this version from La Chinata is one of our favorites. Romesco is a traditional sauce from the Catalonian coast. The family-run company La Chinata sources premium ingredients for the blend. It's a hearty mix of tomatoes and peppers, which give it its bright red color, alongside almonds and hazelnuts for richness, and vinegar and garlic for spice. La Chinata even uses their own superior extra virgin olive oil! In late winter and early spring, people travel from around the world to Catalonia to eat calçots. The young onion shoots are broiled over a wood fire until they become tender and slightly caramelized. To eat them, locals drag their leaves through the brightly colored romesco sauce. The sauce is a great seasoning for all sorts of dishes. It complements roasted potatoes or onions nicely, and adds zest to roast meats and fish. One thing is certain, this is the type of flavor that will make your guests ask where you found so delicious a sauce!
DelPozzo All Natural Vodka Sauce, 24 oz
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Brand: DelPozzo
Every great tomato sauce starts with its foundation- the tomato. To make our incredible sauces, we start by using imported whole peeled Italian tomatoes from the Puglia region of Italy. Next we only use the freshest and all natural ingredients from local farmers in the New York and Connecticut areas (when in season). We never add sugar, artificial flavorings, use any preservatives or concentrated tomato paste. Emulsifying fresh, quality ingredients with pure imported Italian olive oil in small batches yield a true fantastic homemade sauce. By doing this we are able to create flavors and textures that processed or manufactured food just can't match! Like all of our sauces, the creation of our delicious Vodka Sauce begins by using our whole peeled tomatoes from Italy. We combine that delightful natural flavor with freshly chopped onions and garlic that have been slowly sautéed in imported Italian olive oil. The creamy texture and richness is created by adding a touch of cream, pecorino romano cheese and a splash of vodka. The finishing touch occurs when we add fresh basil and parsley and cook these all natural ingredients in small batches to give you a true homemade taste and flavor. Light tasting on the palate, yet very smooth and rich in flavor. Pairs excellent with your favorite cut of pasta or fish!
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