Barilla Linguini - 16 oz(Pack of 1)

Manufacturer: Barilla Brand: Barilla

From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of pastas, sauces and Italian entrées that it is today. Our mission is to help people live better by bringing well-being and the joy of eating into their everyday lives. Barilla values its customers and employees, and believes that a sense of belonging, courage, and intellectual curiosity inspire our company’s behavior and characterize our people. Barilla has always linked its development to customers’ wellbeing and to the communities in which it operates. The Italian food tradition of superior quality and simple recipes is alive and well with Barilla’s line of Italian products. Let us transport you with our delicious and high quality pastas.

Manufacturer: Al Dente Brand: Al Dente

All natural. Fine, hand-crafted pasta since 1981. Tender but firm. Cooks to perfection in just 3 minutes. Even after more than 20 years of making al dente, we remain convinced that pasta is one of the world's most perfect foods. You can prepare it a million different ways, everyone loves it, it's good for you and it tastes great! Best of all, al dente cooks in just 3 minutes. Eat well and enjoy

Brand: Giuseppe Cocco

Giuseppe Cocco A42 Fettuccini (Casareccio)

Brand: Ronzoni

Ronzoni Rotini No. 75 Enriched Macaroni, 16 Oz. (Pack of 2).

Manufacturer: Rossi Pasta Brand: Rossi Pasta

Tomato Basil, Italian Spice & Garlic combine to make this a delizioso Italian trio. Item #681-IC. One 12 oz. package. Recommended Accompaniments: Excellent in casseroles and with light chunky red sauces.

Manufacturer: Filotea Brand: Filotea

The same beautiful Filotea pasta as the hand folded ones in designer packaging is now also available in nests. This type has a more “rugged” texture and a folded shape like a birds nest. Same amazing flavor and uses but more rustic in its appearance and mouth feel. A pasta almost double the width of the Tagliatella. The “wildest” of the cuts and pairs excellently with game.

Manufacturer: Groceries Brand: Garofalo

Durum wheat pasta

Manufacturer: De Cecco Brand: De Cecco

Flat, broad and long, curled into tangled nests, Pappardelle is one of those comfort pastas, hearty and rich and filling. Enriched with eggs (only the freshest!), and kneaded into the thinnest possible strands. Pappardelle matches well with hearty meat sauces, able to withstands lots of flavor and texture. Also great with heavy and creamy sauces like Alfredo, that coat the strands nicely and evenly. Cooking time is 7 minutes.

Manufacturer: Leonardo Carassai Brand: Leonardo Carassai

Pappardelle: This wide noodle pasta is best served with a rich meat sauce, especially game meats, or porcini mushroom sauce. The Leonardo Carassai family has been in the milling business since 1850, subsequently branching out to become one of the few artisanal pasta companies in Campofilone. Today, Leonardo Carassai, one of the few producers of this Campofilone delicacy, follows the rigorous traditional methods and recipe to make the dough, using only carefully selected premium-quality soft wheat flour, durum wheat semolina and fresh eggs. The company still uses the old-fashioned bronze wire-drawing method to prepare the different cuts, which are then dried very slowly at low temperatures, giving the pasta its rough texture ideal for better sauce absorption. This is why Carassai Pasta has a unique flavor and it is super light, making it easy to digest. The Leonardo Carassai Pasta di Campofilone is not just pasta, it is a delicacy. Deci'Ova means "ten eggs". In fact, the original recipe of the Maccheroncini di Campofilone calls for 10 eggs per each kilogram of soft wheat flour and durum wheat semolina. They are the only ingredients used to make this delicacy, a pasta with a unique wholesome flavor and very light on your digestive system.